South Dakota State University's Independent Student-Run Newspaper Since 1885

The Collegian

South Dakota State University's Independent Student-Run Newspaper Since 1885

The Collegian

South Dakota State University's Independent Student-Run Newspaper Since 1885

The Collegian

Agua Fresh manager Rene Dudos grills up the popular truffle mac and cheese from their expanded menu, Noodle Bowl.

Agua Fresh menu expanding

Madysen Vlastuin, Reporter March 1, 2022

A downtown restaurant known for its sandwiches, wraps and healthy smoothies has added more choices to its menu – noodle bowls and boba teas. Agua Fresh opened at 420 Main Ave. in downtown Brookings...

Lorna Wounded Head is the Family Resource Management Field Specialist at SDSU.

Eating healthy on a budget

Lorna Saboe-Wounded Head, SDSU Extension Family Resource Management Field Specialist November 2, 2021

There is a myth that college students have to survive on Ramen or generic Mac n’ Cheese because they don’t have money to buy “real” or “good” food. With a little planning, students don’t...

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